These things are little bites of heaven. It us phyllo dough put in muffin pans with a spot of butter and baked at 350 to warm up while preparing the filling which is southern cobbler.
1 cup sugar
3/4 cup flour
1 teaspoon of baking powder
1/2 teaspoon of salt
about a cup of milk
Take fruit, I used blackberries for this, but you can use peaches, blueberries, maybe raspberries and cover with about 1 cup of sugar. It is about 2 - 3 cups or so of fruit that is coated with the sugar.
Mix dry ingredients then add milk.
Pull muffin pan out of oven that has phyllo dough and butter and put a spoonful or so of cobbler on the dough then top with fruit.
Bake until done. 20-40 mins. I do not remember actual baking time.... I cooked til slightly brown.
1 cup sugar
3/4 cup flour
1 teaspoon of baking powder
1/2 teaspoon of salt
about a cup of milk
Take fruit, I used blackberries for this, but you can use peaches, blueberries, maybe raspberries and cover with about 1 cup of sugar. It is about 2 - 3 cups or so of fruit that is coated with the sugar.
Mix dry ingredients then add milk.
Pull muffin pan out of oven that has phyllo dough and butter and put a spoonful or so of cobbler on the dough then top with fruit.
Bake until done. 20-40 mins. I do not remember actual baking time.... I cooked til slightly brown.
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